Dirty Rice Recipe
Make Dirty Rice Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Spices and Seasonings
Liquid Ingredients
Method
Preparation
- 1
Prepare the Rice
Rinse the long-grain white rice under cold water until the water runs clear. Drain and set aside.
- 2
Chop the Vegetables
Dice the onion, green bell pepper, and celery into small pieces. Mince the garlic cloves.
- 3
Prepare Chicken Livers
Rinse the chicken livers under cold water and chop them into small pieces.
Cooking
- 4
Brown the Meat
In a large skillet or pot, cook the ground beef over medium heat until browned. Drain excess fat.
- 5
- 6
Season the Mixture
Stir in the cajun seasoning, black pepper, salt, bay leaves, and thyme. Mix well to combine.
- 7
Add Rice and Liquids
Add the rinsed rice to the skillet and stir to combine with the meat and vegetables. Pour in the chicken broth and water. Bring to a boil.
- 8
Simmer
Once boiling, reduce the heat to low, cover, and simmer for about 20-25 minutes or until the rice is tender and the liquid is absorbed.
- 9
Fluff and Serve
Remove from heat, discard bay leaves, and fluff the rice with a fork. Serve warm.
