Boiled Shrimp Recipe

Time20m

Serves4

Make Boiled Shrimp Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Prepare the Shrimp
Ensure that the shrimp are peeled and deveined before cooking. If they are frozen, thaw them under cold running water.
2
Prepare the Cooking Liquid
In a large pot, combine 4 cups of water and 2 tablespoons of salt. If using optional ingredients, add the Old Bay seasoning, minced garlic, and bay leaves to the water.

3
Boil the Water
Bring the pot of water to a rolling boil over high heat.
4
Add Lemon Slices
Once the water is boiling, add the sliced lemon to the pot.
5
Cook the Shrimp
Add the shrimp to the boiling water and cook for 2-3 minutes, or until they turn pink and opaque. Be careful not to overcook them.
6
Drain and Cool
Once cooked, drain the shrimp in a colander and run cold water over them to stop the cooking process.

7
Plate the Shrimp
Serve the boiled shrimp warm or chilled, garnished with additional lemon slices if desired.