The Hangover Burger recipe served on a plate, by Pappy's Place Restaurant
Jul 14 2026
RestaurantsPappy's Place RestaurantThe Hangover Burger Recipe

The Hangover Burger Recipe

Time30m
Serves2

Make The Hangover Burger Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Burger Patty

Toppings

Burger Assembly

Method

Burger Patty Preparation

  1. 1

    Form the Patties

    In a bowl, combine ground beef, garlic powder, onion powder, salt, and black pepper. Mix gently until combined, then form into two equal patties.

  2. 2

    Cook the Patties

    Preheat a grill or skillet over medium-high heat. Cook the patties for about 4-5 minutes on each side, or until they reach your desired level of doneness.

Topping Preparation

  1. 3

    Fry the Egg

    In a small skillet, cook the fried egg to your liking, sunny-side up or over-easy.

  2. 4

    Cook the Bacon

    In another skillet, cook the bacon until crispy. Drain on paper towels.

Burger Assembly

  1. 5

    Toast the Buns

    Toast the burger buns lightly on the grill or in a toaster.

  2. 6

    Assemble the Burger

    Spread mayonnaise on the bottom half of the bun. Place the lettuce, burger patty, cheddar cheese, crispy bacon, fried egg, sliced avocado, and tomato on top. Drizzle Sriracha sauce over the toppings, then close the burger with the top half of the bun.

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