Grilled Chicken Sandwich Recipe
Marinated grilled chicken breast with lettuce, tomato, and mayo.
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Ingredients
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Marinade
Sandwich Assembly
Method
Marinade Preparation
Prepare the Marinade
In a medium bowl, whisk together the olive oil, lemon juice, minced garlic, salt, black pepper, and paprika until well combined.
Marinate the Chicken
Add the chicken breasts to the marinade and ensure they are evenly coated. Cover the bowl and refrigerate for at least 30 minutes, or up to 2 hours for better flavor.
Grilling and Assembly
Assemble the Sandwich
Toast the burger buns on the grill for about 1-2 minutes. Spread 1 tablespoon of mayonnaise on each bun. Place a lettuce leaf on the bottom bun, followed by the grilled chicken breast, a slice of tomato, and then top with the other half of the bun.