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Ingredients
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Salad Ingredients
Method
Preparation Steps
Prepare Shrimp
In a pot of boiling water, cook the shrimp for about 2-3 minutes until they turn pink. Drain and set aside to cool.
Make Dressing
In a small bowl, mix lime juice, fish sauce, minced garlic, and chili flakes. Adjust seasoning to taste.
Combine Ingredients
In a large bowl, combine shredded green papaya, cooked shrimp, chopped peanuts, and cilantro.
Dress the Salad
Pour the dressing over the salad and toss well to combine. Ensure everything is well coated.
Serve
Serve immediately as a refreshing salad or appetizer.