Maine Lobster Roll Recipe

Name: Paper Tigers Maine Lobster Roll Recipe
Cook time: 30 min
Total time: 30 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 lb Maine lobster meat; 3 tbsp Sweet chili sauce; 1 large Avocado; 4 medium Radishes; 1 tbsp Lemon juice; 2 tbsp Mayonnaise; 1 stalk Celery; 0 to taste Salt; 0 to taste Black pepper; 4 pieces Hot dog buns; 2 tbsp Chopped chives

Inspired by Paper Tiger

Time30m

Serves4

Sweet Chili, Avocado, Radish

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Ingredients

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Main Ingredients

1 lb Maine lobster meat

3 tbsp Sweet chili sauce

1 large Avocado

4 medium Radishes

1 tbsp ReaLemon lemon juice

2 tbsp Mayonnaise

1 stalk Celery

0 to taste Celtic sea salt

0 to taste black pepper

4 pieces Hot dog buns

2 tbsp Chopped chives

Method

Preparation Steps

Prepare the Lobster

In a medium bowl, combine the cooked Maine lobster meat, sweet chili sauce, mayonnaise, lemon juice, chopped celery, salt, and black pepper. Gently fold the ingredients together until well mixed.

Prepare the Avocado and Radishes

Slice the avocado in half, remove the pit, and scoop the flesh into a bowl. Mash it lightly with a fork and season with salt and pepper. Thinly slice the radishes.

Assemble the Lobster Rolls

Lightly toast the hot dog buns if desired. Spread a layer of mashed avocado inside each bun, then generously fill with the lobster mixture. Top with sliced radishes and sprinkle with chopped chives.

Serve

Serve the lobster rolls immediately, garnished with additional chives if desired.