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Ingredients
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House Fry Spice
House Sauce
Fries
Method
Preparation
Make the House Fry Spice
In a small bowl, mix together paprika, garlic powder, onion powder, cayenne pepper, salt, and black pepper. Set aside.
Make the House Sauce
In a separate bowl, combine mayonnaise, ketchup, Dijon mustard, Worcestershire sauce, garlic powder, and salt. Mix until smooth and well combined. Refrigerate until ready to use.
Cooking
Prepare the Potatoes
Wash and peel the russet potatoes. Cut them into thin fries.
Season the Fries
While the fries are still hot, sprinkle them generously with the house fry spice and toss to coat. Add lime zest and mix well.
Serve
Serve the house fries hot with house sauce on the side for dipping.