Salad Bar Per Pound Recipe
Lettuce, Dressing, Fruits and more
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Ingredients
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Salad Ingredients
Method
Preparation Steps
- 1
Prepare the Greens
Wash and chop the romaine lettuce and spinach. Place them in a large salad bowl.
- 2
Add Vegetables
Halve the cherry tomatoes, chop the cucumber, and julienne the carrots. Add these to the bowl.
- 3
Add Onions and Cheese
Thinly slice the red onion and crumble the feta cheese. Incorporate them into the salad.
- 4
Make the Dressing
In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and black pepper.
- 5
Combine and Toss
Pour the dressing over the salad and toss gently to combine all ingredients.
- 6
Add Fruits
Finally, add the mixed fruits on top of the salad for a burst of sweetness.
