Meat Balls Recipe
Small - $45.00, Medium - $75.00, Large - $125.00
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Ingredients
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Meatball Ingredients
Method
Cooking Directions
- 1
Prepare the Mixture
In a large bowl, combine ground beef, ground pork, breadcrumbs, parmesan cheese, egg, minced garlic, chopped parsley, salt, and black pepper. Mix until well combined.
- 2
Shape the Meatballs
Using your hands, shape the mixture into small balls, about 1 inch in diameter.
- 3
Heat the Oil
In a large skillet, heat olive oil over medium heat.
- 4
Cook the Meatballs
Add the meatballs to the skillet in batches, making sure not to overcrowd. Cook until browned on all sides, about 8-10 minutes.
- 5
Serve
Remove the meatballs from the skillet and drain on paper towels. Serve warm with your favorite sauce.
