Jul 14 2026
Restaurants›Pantanal Restaurant›Guacamole Recipe

Guacamole Recipe

Inspired by Pantanal Restaurant
Time15m
Serves6

Small - $75.00, Medium - $135.00, Large - $225.00

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Ingredients

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Guacamole Ingredients

Method

Preparation Instructions

  1. 1

    Prepare Avocados

    Cut the avocados in half, remove the pit, and scoop the flesh into a mixing bowl.

  2. 2

    Mash Avocados

    Use a fork or a potato masher to mash the avocados to your desired level of creaminess.

  3. 3

    Mix Ingredients

    Add lime juice, chopped red onion, cilantro, minced jalapeño, salt, and black pepper to the mashed avocados. Stir gently until combined.

  4. 4

    Taste and Adjust

    Taste the guacamole and adjust seasoning with more salt, lime juice, or jalapeño if desired.

  5. 5

    Serve

    Transfer the guacamole to a serving bowl and serve immediately with tortilla chips or fresh veggies.

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