Fast Fare Recipe

Time25m

Serves2

Scrambled eggs, diced ham, chives, breakfast fries

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Ingredients

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1
Prepare the breakfast fries
In a large skillet, cook the frozen breakfast fries according to package instructions until golden and crispy. This usually takes about 10-15 minutes.
2
Scramble the eggs
In a bowl, whisk together the eggs, salt, and pepper. Heat a non-stick skillet over medium heat and melt the butter. Add the egg mixture and allow it to sit for a few seconds before stirring gently to scramble. Cook until the eggs are just set.
3
Add ham and chives
Once the eggs are almost cooked, add the diced ham and chopped chives to the skillet. Continue cooking until the ham is heated through and the eggs are fully cooked.
4
Serve
Plate the scrambled eggs alongside the crispy breakfast fries. Enjoy your Fast Fare!