Build Your Own 3 Egg Omelet Recipe
Blistered tomato, bell pepper, jalapeno, red onion, spinach, mushrooms, bacon, pork sausage, turkey sausage, cheddar, swiss, goat cheese
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Ingredients
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Omelet Ingredients
Method
Cooking Instructions
- 1
Prepare the Ingredients
Chop all vegetables and cook any meats if not already cooked. Set aside.
- 2
- 3
Heat the Pan
In a non-stick skillet, heat olive oil or butter over medium heat.
- 4
- 5
- 6
Add Cheese
Sprinkle cheddar, swiss, and goat cheese over the fillings.
- 7
Fold and Finish
Carefully fold the omelet in half and let it cook for another 1-2 minutes until the cheese is melted and the eggs are fully cooked.
- 8
Serve
Slide the omelet onto a plate, cut in half if desired, and enjoy!