Family Feast Recipe
Make Family Feast Recipe in just 1h 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Dish
Side Dish
Vegetable Dish
Dessert
Method
Main Dish
- 1
Prepare Chicken
In a large oven-safe skillet, heat the olive oil over medium-high heat. Add the chicken thighs, skin side down, and sear for about 5-7 minutes until golden brown. Flip the chicken and add minced garlic and chopped rosemary around the chicken.
- 2
Bake the Chicken
Transfer the skillet to the preheated oven and bake for 25-30 minutes, or until the internal temperature reaches 165°F (75°C). Remove from the oven and let it rest for 5 minutes before serving.
Side Dish
- 3
Vegetable Dish
- 4
Sauté Green Beans
Add minced garlic, salt, and pepper, and cook for another 1-2 minutes until fragrant.
Dessert
- 5
Prepare Apple Pie
Cover with the second pie crust, sealing the edges. Cut a few slits on top for steam to escape, and dot with butter. Bake for 30-35 minutes until golden brown.
