Caramel Latte Recipe

Inspired by Panera

Time15m

Serves1

16 fl oz

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Ingredients

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1
Brew Espresso
Brew 2 shots of espresso using an espresso machine or a stovetop espresso maker.

2
Heat Milk
In a small saucepan, heat 1 cup of milk over medium heat until steaming, but not boiling.
3
Froth Milk
Once the milk is heated, use a milk frother or a whisk to froth the milk until it is light and airy.

4
Combine Ingredients
In a large coffee mug, combine the brewed espresso, 1 tablespoon of vanilla syrup, and the frothed milk.
5
Add Caramel
Drizzle 2 tablespoons of caramel sauce over the top of the latte mixture.

6
Top with Whipped Cream
Spoon 1 cup of whipped cream on top of the latte.
7
Final Caramel Drizzle
Drizzle an additional tablespoon of caramel sauce over the whipped cream for extra flavor.