Jun 08 2026
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Main Ingredients
Optional Garnishes
Method
Serving Instructions
- 1
Chill the Prosecco
Place the bottle of Villa Sandi Prosecco in the refrigerator for at least 2 hours before serving to ensure it is nicely chilled.
- 2
Prepare Garnishes (optional)
While the Prosecco is chilling, wash and prepare the garnishes. Slice the strawberries and lemons, and rinse the mint leaves.
- 3
Pour and Serve
Once chilled, open the bottle and pour the Prosecco into flutes or wine glasses. Add the prepared garnishes as desired.



