Mozzarella Caprese Recipe
Fresh whole milk Mozzarella with tomato, basil, and olive oil
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Ingredients
Method
Directions
- 1
Prepare the Ingredients
Slice the Mozzarella and tomatoes into even slices, approximately 1/2 inch thick.
- 2
Arrange the Salad
On a serving platter, alternate slices of Mozzarella and tomato in an overlapping pattern.
- 3
Add Basil
Tuck fresh basil leaves between the layers of Mozzarella and tomato.
- 4
Season
Drizzle the extra virgin olive oil over the arranged salad. Season with salt and black pepper to taste.
- 5
Serve
Serve immediately as a refreshing appetizer or side dish.
