Affetato Misto Recipe
Assorted Imported Italian cured meat and olives
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Ingredients
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Cured Meats and Accompaniments
Method
Assembly
- 1
Prepare the Ingredients
Arrange the prosciutto, salami, capicola, and bresaola on a large serving platter, or board, in an overlapping pattern.
- 2
Add Olives and Fruits
Place the mixed olives and fresh figs or grapes around the assorted meats on the platter.
- 3
Include Breadsticks
Add the breadsticks to one side of the platter for some crunch.
- 4
- 5
Garnish
Sprinkle fresh herbs over the platter for added flavor and presentation.
- 6
Serve
Serve immediately with toothpicks or small forks for easy eating.
