Lemonade Recipe
A refreshing blend of zesty lemons, pure water, and a touch of sweetness, perfect for quenching your thirst on a warm day.
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Ingredients
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Drink Ingredients
Method
Preparation Instructions
- 1
Juicing the Lemons
Roll the lemons on a counter to soften them. Cut each lemon in half and juice them into a measuring cup until you have about 1 cup of lemon juice.
- 2
Mixing the Lemonade
In a pitcher, combine the freshly squeezed lemon juice, granulated sugar, and 4 cups of cold water. Stir well until the sugar is completely dissolved.
- 3
Adjusting Sweetness
Taste the lemonade and adjust the sweetness by adding more sugar or water according to your preference.
- 4
Serving
Serve the lemonade over ice in glasses. Garnish with mint leaves if desired.
