Double Espresso Recipe
Make Double Espresso Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Coffee Ingredients
Optional Ingredients
Method
Preparing the Espresso
Grind the Coffee Beans
Using a burr grinder, grind 18g of espresso coffee beans to a fine consistency suitable for espresso.
Prepare the Espresso Machine
Turn on your espresso machine and allow it to heat up for about 15 minutes to ensure optimal brewing temperature.
Tamp the Coffee
Place the ground coffee into the portafilter. Use a tamper to press the grounds evenly and firmly, creating a flat surface.
Brew the Espresso
Lock the portafilter into the espresso machine. Start the brewing process and allow 60 ml of water to flow through the coffee grounds. Aim for a brewing time of around 25-30 seconds.
