Charcutiere Board Recipe
Local Cheeses, Dried Salumi’s, Accoutrements
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Ingredients
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Cheeses and Meats
Method
Preparation
- 1
Prepare the Board
Select a large wooden or marble board for serving. Arrange the cheeses in different sections of the board.
- 2
Add the Salumi
Fold or roll the dried salumi and place them around the cheeses, creating an inviting presentation.
- 3
Include the Accoutrements
Fill in the spaces with olives, pickles, and nuts. Use small bowls for honey or jam to keep things tidy.
- 4
Serve with Bread
Add slices of bread or a variety of crackers on one side of the board for guests to enjoy with the cheeses and meats.
