Marlee Ahumado “smokey” Recipe
Blanco Tequila, Mezcal, Grapefruit, Agave, Lime, Chile de Arbol
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Ingredients
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Cocktail Ingredients
Method
Cocktail Preparation
- 1
Prepare the Glass
Rim the edge of a cocktail glass with salt. Use a lime wedge to moisten the rim, then dip it into a plate of salt.
- 2
Mix the Ingredients
In a shaker, combine the Blanco Tequila, Mezcal, fresh grapefruit juice, agave syrup, and fresh lime juice. Fill the shaker with ice.
- 3
Shake
Shake well for about 15 seconds until the mixture is chilled.
- 4
Strain and Serve
Strain the mixture into the prepared glass filled with ice or serve straight up without ice.
- 5
Garnish
Garnish with the piece of Chile de Arbol for a touch of smokiness and spice.