Cheeseburger Recipe
Juicy beef patty with cheese, lettuce, and tomato.
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Ingredients
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Burger Patty
Toppings
Burger Assembly
Method
Burger Patty Preparation
- 1
Prepare the Beef Patty
In a large bowl, combine ground beef, salt, black pepper, garlic powder, and onion powder. Mix gently until just combined.
- 2
Shape the Patties
Divide the mixture into two equal portions and shape them into round patties, about 3/4 inch thick.
Cooking the Patty
- 3
- 4
Add Cheese
In the last minute of cooking, place a slice of cheddar cheese on each patty and cover to melt.
Burger Assembly
- 5
- 6
Finish the Burger
Place the top half of the burger bun onto the assembled ingredients and serve immediately.

