One Cobb Salad Recipe

Preparation Instructions

1. 1

   Cook the Chicken

   Season the chicken breast with salt and pepper. Grill or pan-cook over medium heat for about 6-7 minutes per side or until fully cooked. Let it rest for a few minutes before slicing.

2. 2

   Boil the Eggs

   Place the eggs in a pot and cover with water. Bring to a boil, then reduce heat and let simmer for 9-12 minutes. Remove from heat and place in an ice bath to cool. Once cooled, peel and slice.

3. 3

   Cook the Bacon

   In a skillet, cook the bacon until crispy. Remove from skillet and let drain on paper towels. Once cooled, crumble into pieces.

4. 4

   Prepare the Salad

   In a large bowl, combine chopped lettuce (if using) with diced tomato, sliced avocado, crumbled blue cheese, and croutons. Add sliced chicken, sliced eggs, and crumbled bacon on top.

5. 5

   Dress the Salad

   Drizzle the sherry vinaigrette and creamy garlic dressing over the salad. Toss gently to combine and serve immediately.