Breakfast Burrito Recipe

Directions

1. 1

   Prepare the Filling

   In a bowl, whisk together the eggs, milk, salt, and pepper until well combined.

2. 2

   Cook the Eggs

   Heat the olive oil or butter in a non-stick skillet over medium heat. Pour in the egg mixture and cook, stirring gently, until the eggs are scrambled and cooked through, about 3-5 minutes.

3. 3

   Add Cheese and Meat

   Once the eggs are cooked, remove the skillet from heat and stir in the shredded cheddar cheese and cooked bacon or sausage until the cheese is melted.

4. 4

   Assemble the Burritos

   Warm the flour tortillas in a dry skillet for about 30 seconds on each side. Spoon the egg and cheese mixture onto the center of each tortilla. Add salsa and avocado slices if desired.

5. 5

   Wrap and Serve

   Fold in the sides of the tortilla and roll it up tightly. Serve immediately, enjoying your delicious breakfast burrito!