Jul 17 2026
Restaurants›OMPC-The Shed›The Shed Salad Recipe

The Shed Salad Recipe

Inspired by OMPC-The Shed
Time30m
Serves4

Mixed greens, red onions, tomatoes, carrots, home-made croutons and your choice of dressing. Add grilled chicken breast or shrimp for $3.00.

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Ingredients

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Salad Base

Croutons

Optional Add-ons

Method

Preparing the Croutons

  1. 1

    Step 1: Preheat Oven

    Preheat your oven to 375°F (190°C).

  2. 2

    Step 2: Mix Ingredients

    In a bowl, toss the cubed bread with olive oil, garlic powder, salt, and pepper until evenly coated.

  3. 3

    Step 3: Bake Croutons

    Spread the bread cubes on a baking sheet and bake for 10-15 minutes, or until golden brown. Stir halfway through.

Assembling the Salad

  1. 4

    Step 4: Prepare Salad Base

    In a large bowl, combine the mixed greens, sliced red onion, chopped tomatoes, and grated carrots.

  2. 5

    Step 5: Add Croutons

    Once the croutons are ready, add them to the salad mixture.

  3. 6

    Step 6: Add Optional Proteins

    If using, add grilled chicken breast or shrimp to the salad.

  4. 7

    Step 7: Dress the Salad

    Drizzle your dressing of choice over the salad and toss gently to combine.

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