Smoked Turkey Sandwich Recipe
Smoked turkey with jack cheese, tomatoes, and arugula. Add green chile strips or Bacon for $1.25.
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Ingredients
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Sandwich Ingredients
Method
Preparation Instructions
- 1
Toast the Bread
Start by toasting the slices of bread until they are golden brown and crispy.
- 2
Prepare the Vegetables
Slice the tomato into thin slices and set aside. Rinse the arugula under cold water and pat dry.
- 3
Assemble the Sandwich
Spread mayonnaise on one side of each toasted bread slice. Layer the smoked turkey, jack cheese, tomato slices, and arugula on one slice of bread. If desired, add green chile strips or cooked bacon.
- 4
Season and Close
Sprinkle salt and pepper to taste over the fillings. Top with the second slice of bread, mayonnaise side down.
- 5
Serve
Cut the sandwich in half and serve immediately.
