Jul 17 2026
RestaurantsOMPC-The ShedFrench Fries Recipe

French Fries Recipe

Inspired by OMPC-The Shed
Time1h
Serves4

Make French Fries Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Main Ingredients

Method

Preparation Instructions

  1. 1

    Prepare the Potatoes

    Peel the russet potatoes and cut them into thin strips, about 1/4 inch thick.

  2. 2

    Soak the Potatoes

    Place the cut potatoes in a bowl of cold water and soak for at least 30 minutes to remove excess starch. Drain and pat dry.

  3. 3

    Heat the Oil

    In a large pot or deep fryer, heat the vegetable oil to 350°F (175°C).

  4. 4

    Fry the Potatoes

    Carefully add the dried potato strips to the hot oil in batches, frying them for about 5-7 minutes or until golden brown and crispy.

  5. 5

    Drain and Season

    Remove the fries with a slotted spoon and drain them on paper towels. While still hot, sprinkle with salt and pepper to taste.

  6. 6

    Serve

    Serve the French fries hot with your favorite dipping sauces.

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