Tequila Volcán blanco, Licor de chile, Triple seco Laranxa, Zumo de yuzu, Zumo de lima, Pimienta Sichuan, Sirope de albahaca

MARGARITA SZECHUAN

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

Ham, cheddar cheese, fresh tomatoes, and arugula.

Ham and Cheese Sandwich

With vegetables, bean sprouts, and sweet soy sauce

Gather all the ingredients and prepare them by slicing the beef and vegetables as indicated.

Prepare the Ingredients

In a large skillet or wok, heat the vegetable oil over medium-high heat.

Heat the Oil

Add the sliced beef to the hot skillet and stir-fry for about 3-4 minutes until browned and cooked through. Remove the beef from the pan and set aside.

Cook the Beef

In the same skillet, add garlic and ginger, stir-frying for 30 seconds until fragrant. Then add bell peppers, carrot, and broccoli. Stir-fry for about 3-5 minutes until vegetables are tender but still crisp.

Stir-Fry the Vegetables

Return the cooked beef to the skillet, add the bean sprouts and sweet soy sauce. Stir well to combine and heat through. Season with salt and black pepper to taste.

Combine and Season

Once everything is well combined and heated, remove from heat and serve immediately.

Serve

Beef sirloin, thinly sliced

Bell peppers, sliced

Carrot, julienned

Broccoli florets

Bean sprouts

Sweet soy sauce

Garlic, minced

Ginger, minced

Vegetable oil

Salt

Black pepper

Stir fried beef

Savor the rich, smoky flavors of our Grilled Beef Short Ribs, expertly marinated and then grilled to perfection. Each tender bite melts in your mouth, offering a delightful balance of juicy meat and crispy char. Served with a side of seasonal vegetables and a zesty chimichurri sauce, this dish is a carnivore's dream come true.

Grilled beef short ribs

Seafood rice bowl

Indulge in our Flaming Fondue Chicken, where tender chicken pieces are perfectly grilled and served with a luscious blend of melted cheeses, garlic, and spices. This delectable dish is complemented by a dramatic flaming presentation that adds excitement to your dining experience. Dip your chicken into the warm, gooey fondue and savor the rich flavors that will ignite your taste buds!

Flaming Fondue Chicken

Spiced chicken

With beef, onions, cabbage, carrots, and spinach

Glass noodles

With pork belly, udon noodles, tofu, and veggies

Kimchi stew

Make Stir Fried Beef Recipe in just 30m. With vegetables, bean sprouts, and sweet soy sauce

Stir Fried Beef Recipe

Ingredients

Main Ingredients

Method

Cooking Instructions