Caesar Recipe
Romaine lettuce, fresh parmesan & homemade croutons tossed in caesar dressing
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Ingredients
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Salad Ingredients
Method
Preparation Steps
- 1
Prepare the Lettuce
Wash the romaine lettuce thoroughly under cold water. Pat dry with a clean kitchen towel or use a salad spinner to remove excess water. Chop the lettuce into bite-sized pieces and place it in a large salad bowl.
- 2
Add the Parmesan
Grate the fresh parmesan cheese using a microplane or cheese grater. Reserve a small amount for garnishing, then add the rest to the bowl with the chopped lettuce.
- 3
Incorporate the Croutons
Add the homemade croutons to the bowl with the lettuce and parmesan cheese.
- 4
Dress the Salad
Pour the Caesar dressing over the salad ingredients in the bowl. Toss gently to combine, ensuring all ingredients are coated with the dressing.
- 5
Serve
Transfer the salad to individual serving plates or bowls. Top with the reserved grated parmesan cheese and serve immediately.