Apple Cobbler Recipe
Stewed apples • Brown sugar streusel • Cinnamon ice cream.
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Ingredients
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Apple Cobbler Ingredients
Method
Preparation Instructions
Prepare the Apples
Preheat your oven to 350°F (175°C). In a large bowl, combine the sliced apples, brown sugar, granulated sugar, cinnamon, and lemon juice. Mix well and set aside to marinate for 15 minutes.
Make the Streusel Topping
In another bowl, combine the all-purpose flour, rolled oats, brown sugar, and melted butter. Mix until crumbly.
Assemble the Cobbler
In a greased baking dish, layer the marinated apples evenly. Sprinkle the streusel topping over the apples.
Bake
Bake in the preheated oven for 30-35 minutes, or until the apples are tender and the topping is golden brown.
Serve
Allow the cobbler to cool for a few minutes before serving. Top each serving with a scoop of cinnamon ice cream.