Jun 09 2026
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Ingredients
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Base Ingredients
Vegetables
Sauces and Seasonings
Method
Preparation
- 1
- 2
Warm the Tortillas
In a skillet over medium heat, warm the tortillas for about 30 seconds on each side until pliable.
Assembly
- 3
Spread the Base
On each tortilla, spread a generous layer of refried beans, followed by the shredded chicken.
- 4
Finishing Touches
- 5
Add Sauce and Garnish
Drizzle sour cream and hot sauce over the top. Sprinkle with cilantro and squeeze fresh lime juice over everything.
- 6
Serve
Fold the tortillas in half and serve immediately, accompanied by additional lime wedges if desired.


