Green Tea Recipe
Make Green Tea Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Optional Additions
Method
Preparation
- 1
- 2
Measure the Tea Leaves
While the water is boiling, measure 2 teaspoons of green tea leaves and place them in a teapot or heatproof cup.
Brewing
- 3
Pour the Water
Once the water has reached a boil, remove it from the heat and let it cool for about 30 seconds to 1 minute. Then, pour the hot water over the green tea leaves.
- 4
Steep the Tea
Allow the tea to steep for 2 to 3 minutes. This will extract the flavors and antioxidants from the leaves without making it bitter.
Serving
- 5
Strain the Tea
After steeping, strain the tea leaves using a fine mesh strainer into another cup or teapot.
- 6
Add Optional Ingredients
If desired, add 1 teaspoon of honey, a splash of lemon juice, or a few mint leaves for extra flavor. Stir gently to combine.
- 7
Enjoy
Serve the green tea hot or cold, and enjoy its refreshing taste and numerous health benefits.