Jul 09 2026
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Ingredients
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For the Kafta
For the Tzatziki Sauce
For Serving
Method
Preparing the Kafta
- 1
Mix the Ingredients
In a large bowl, combine the ground beef or lamb, parsley, grated onion, minced garlic, cumin, coriander, salt, and black pepper. Mix until well combined.
- 2
Shape the Kafta
Divide the mixture into equal portions and shape them onto skewers or into patties.
- 3
Preparing the Tzatziki Sauce
- 4
Assembling the Dish
- 5
Serve the Kafta
Place the grilled kafta on a plate with sliced tomatoes, onions, and shredded lettuce. Serve with the tzatziki sauce and pita bread on the side.