Restaurants›Oh My Grill›Veggie Sandwich Recipe

Veggie Sandwich Recipe

Inspired by Oh My Grill
Time30m
Serves2

Hummus, tahini, fried eggplant, fried cauliflower, fried carrots, tomatoes, pickles, lettuce.

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Ingredients

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Veggie Sandwich Ingredients

Method

Preparation Instructions

1

Prepare the Vegetables

Slice the eggplant, cauliflower, and carrots into thin slices. Season with salt and pepper.

2

Fry the Vegetables

In a large skillet, heat 2 tablespoons of olive oil over medium heat. Add the eggplant slices and fry until golden brown on both sides, about 3-4 minutes per side. Remove and set aside. Repeat with cauliflower and carrots, adding more olive oil as needed.

3

Assemble the Sandwich

Spread a generous amount of hummus on each slice of bread. Layer the fried eggplant, cauliflower, and carrots on two slices of bread. Add sliced tomatoes, pickles, and lettuce. Drizzle tahini over the top and close the sandwich with the remaining slices of bread.

4

Serve

Cut the sandwiches in half and serve immediately with your favorite side.