Jun 06 2026
RestaurantsO'Connor's Restaurant & BarBasil Lemon Drop Recipe

Basil Lemon Drop Recipe

Time10m
Serves1

A refreshing cocktail made with basil and lemon.

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Ingredients

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Cocktail Base

Garnish

Method

Preparation

  1. 1

    Muddle the Basil

    In a cocktail shaker, add the fresh basil leaves. Use a muddler or the back of a spoon to gently press and twist the leaves to release their aromatic oils. Be careful not to shred the leaves too much.

  2. 2

    Add Liquid Ingredients

    Pour in the fresh lemon juice, simple syrup, and vodka into the shaker with the muddled basil.

  3. 3

    Shake the Cocktail

    Add the ice cubes to the shaker. Secure the lid and shake vigorously for about 15-20 seconds to chill and mix the ingredients thoroughly.

Serving

  1. 4

    Strain and Serve

    Using a fine mesh strainer, strain the cocktail into a chilled cocktail glass to remove the basil leaves and ice. Make sure to press the mixture to extract all the liquid.

  2. 5

    Garnish

    Garnish the cocktail with a lemon wheel on the rim of the glass and a fresh basil sprig floated on top.

  3. 6

    Enjoy!

    Serve immediately and enjoy the refreshing taste of the Basil Lemon Drop.

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