California Salad, Chicken Recipe
Make California Salad, Chicken Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Salad Ingredients
Method
Preparation Directions
- 1
Prepare the Chicken
Season the chicken breasts with salt and black pepper. Grill the chicken over medium heat for about 6-7 minutes on each side or until fully cooked. Remove from grill and let it rest for a few minutes before slicing.
- 2
Prepare the Vegetables
Wash the romaine lettuce thoroughly and chop it into bite-sized pieces. Slice the cucumber and avocado, and halve the cherry tomatoes.
- 3
Assemble the Salad
In a large bowl, combine the chopped romaine lettuce, cherry tomatoes, cucumber slices, and avocado. Add the grilled chicken slices on top.
- 4
Prepare the Dressing
In a small bowl, whisk together the olive oil, lemon juice, salt, and black pepper until well combined.
- 5
Combine and Serve
Drizzle the dressing over the salad and toss gently to combine all the ingredients. Top with crumbled feta cheese before serving.