Atlantic Salmon Recipe
Make Atlantic Salmon Recipe in just 50m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Marinade
In a small bowl, mix together the olive oil, minced garlic, lemon juice, fresh thyme, salt, and black pepper to create a marinade.
- 2
Marinate the Salmon
Place the Atlantic salmon fillets in a shallow dish and pour the marinade over them. Ensure that each fillet is well coated. Cover the dish and let it marinate in the refrigerator for at least 30 minutes.
- 3
Preheat the Oven
Preheat your oven to 375°F (190°C) while the salmon is marinating.
- 4
Prepare for Baking
Line a baking tray with parchment paper and place the marinated salmon fillets onto the tray. Make sure to space them evenly.
- 5
Bake the Salmon
Bake the salmon in the preheated oven for about 15-20 minutes, or until the fish flakes easily with a fork and is cooked through.
- 6
Serve
Remove the salmon from the oven and let it rest for a few minutes. Serve with lemon wedges on the side for extra flavor.