Chop Chop Salad Recipe

Chop Chop Salad Preparation

1. 1

   Prepare the Ingredients

   Start by hard boiling the eggs. Place eggs in a pot, cover with water, bring to a boil, then simmer for 10-12 minutes. Once done, cool and peel.

2. 2

   Cook the Bacon

   In a skillet, cook the bacon slices over medium heat until crispy. Remove from the skillet and place on paper towels to drain excess fat. Once cooled, chop into bite-sized pieces.

3. 3

   Chop the Salami and Mozzarella

   Chop the salami slices into small pieces. Similarly, cube the fresh mozzarella into bite-sized chunks.

4. 4

   Assemble the Salad

   In a large mixing bowl, combine the mixed greens, halved cherry tomatoes, chopped salami, mozzarella, hard boiled eggs (sliced), and bacon pieces.

5. 5

   Dress the Salad

   Drizzle the club dressing over the salad and toss gently to combine all the ingredients evenly.

6. 6

   Serve

   Divide the salad into serving plates or bowls and enjoy!