Caprese Skewer Recipe
Fresh mozzarella, tomatoes, basil, balsamic, olive oil
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Caprese Skewer Ingredients
Method
Caprese Skewer Directions
- 1
Prepare the Ingredients
Gather all the ingredients for the Caprese skewers. Rinse the cherry tomatoes and fresh basil leaves under cold water, and pat them dry with a clean towel.
- 2
Assemble the Skewers
Take a skewer and thread one cherry tomato onto it. Follow with a fresh basil leaf, then a fresh mozzarella ball. Repeat the process until the skewer is filled, leaving space at the ends for handling. You can typically fit 3-4 sets of tomato, basil, and mozzarella on each skewer.
- 3
Season the Skewers
Once all the skewers are assembled, drizzle them with olive oil and balsamic glaze. Sprinkle salt and black pepper evenly over the skewers to enhance flavor.
- 4
Serve
Arrange the skewers on a serving platter. Optionally, you can add extra balsamic glaze drizzle over the top before serving. Enjoy your refreshing Caprese skewers!