Tuscan Chicken Recipe
Make Tuscan Chicken Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Chicken
Season the chicken breasts with salt, black pepper, and Italian seasoning on both sides.
- 2
Sear the Chicken
In a large skillet, heat olive oil over medium-high heat. Add the seasoned chicken breasts and cook for about 5-7 minutes on each side until golden brown and cooked through. Remove the chicken from the skillet and set aside.
- 3
Sauté the Garlic and Tomatoes
In the same skillet, add minced garlic and cherry tomatoes. Sauté for about 2-3 minutes until the tomatoes start to burst and the garlic is fragrant.
- 4
Add Spinach and Cream
Stir in the spinach and cook until wilted. Then, pour in the heavy cream, stirring to combine.
- 5
Incorporate Parmesan Cheese
Add the grated Parmesan cheese, stirring until melted and the sauce is creamy. Adjust seasoning with salt and pepper as needed.
- 6
Combine and Serve
Return the chicken to the skillet, spoon the sauce over it, and let it simmer for another 2-3 minutes. Serve hot.
