Skewers Recipe
Make Skewers Recipe in just 1h 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Marinade
For Cooking
Method
Preparation
- 1
Prepare the Ingredients
Cut the chicken breast into 2-inch cubes and set aside. Chop the bell peppers, red onion, zucchini, and halve the cherry tomatoes.
- 2
Soak Skewers
If using wooden skewers, soak them in water for at least 30 minutes to prevent burning during cooking.
Marinating
- 3
Make the Marinade
In a mixing bowl, combine olive oil, lemon juice, minced garlic, dried oregano, salt, and black pepper. Mix well until combined.
- 4
Marinate Chicken
Add the cubed chicken to the marinade, ensuring all pieces are well-coated. Cover and refrigerate for at least 1 hour, or up to overnight for best flavor.
Assembling and Cooking
- 5
Assemble Skewers
Once marinated, thread the chicken, bell peppers, red onion, zucchini, and cherry tomatoes onto the soaked skewers, alternating ingredients for a colorful presentation.
- 6
Cook the Skewers
Preheat a grill or grill pan over medium-high heat. Place the skewers on the grill and cook for about 10-12 minutes, turning occasionally, until the chicken is cooked through and has nice grill marks.
- 7
Serve
Remove the skewers from the grill and let them rest for a few minutes. Serve hot as is or with a side of your favorite dipping sauce.
