Obo’ Meat & Cheese Platter Recipe
Make Obo’ Meat & Cheese Platter Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Meats
Cheeses
Accompaniments
Method
Preparation
- 1
Prepare the Meats
Arrange the salami, prosciutto, serrano ham, and pepperoni on a large serving platter. Fold the slices of prosciutto and salami for an appealing presentation.
- 2
Add the Cheeses
Slice the brie, cheddar, gorgonzola, and goat cheese into wedges or cubes. Place them next to the meats on the platter.
- 3
Include Accompaniments
Add olives, mixed nuts, and fresh grapes around the meats and cheeses. Open the box of crackers and place them on the platter.
- 4
Finish with Honey
Drizzle the honey over the cheese or place it in a small bowl on the platter for dipping.
