Chicken, Apple & Gorgonzola Recipe
Make Chicken, Apple & Gorgonzola Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
For Garnish
Method
Preparation of Chicken
- 1
Season and Sear the Chicken
In a large skillet, heat the olive oil over medium heat. Season both sides of the chicken breasts with salt and black pepper. Once the oil is hot, add the chicken breasts and sear for about 5-6 minutes on each side until they are golden brown and cooked through. Remove the chicken from the skillet and set aside.
Cooking Apples
- 2
Sauté the Apples
In the same skillet, add the sliced apples and cook for about 4-5 minutes until they start to soften. Stir occasionally to ensure even cooking. Remove from heat.
Assembling the Dish
- 3
Combine Ingredients
On a serving platter, place the seared chicken breasts. Top each piece with the sautéed apples and crumble the Gorgonzola cheese over them. Sprinkle with fresh rosemary.
- 4
Garnish
Finish with a sprinkle of chopped walnuts and fresh parsley for added flavor and presentation.
