Banana Spice & Everything Nice Recipe
Dark Rum, Campari, Banana, Lime, Coconut-Orgeat
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Ingredients
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Alcoholic Ingredients
Fresh Ingredients
Syrups and Mixers
Method
Preparation
- 1
Prepare the Banana
Peel the medium banana and slice it into small pieces. This will help in muddling and blending.
- 2
Juice the Lime
Cut the medium lime in half and use a juicer or your hands to extract the juice. Set aside.
Mixing the Cocktail
- 3
Muddle the Ingredients
In a cocktail shaker, add the sliced banana and the fresh lime juice. Use a muddler to mash the banana and mix it with the lime juice until well blended.
- 4
Add Alcohol
Pour in 2 oz of dark rum and 1 oz of Campari into the shaker with the muddled banana and lime mixture.
- 5
Add Coconut-Orgeat
Add 1 oz of coconut-orgeat to the shaker. This will add a sweet and nutty flavor to balance the bitterness of Campari.
- 6
Shake the Cocktail
Fill the shaker with ice, cover it, and shake vigorously for about 15-20 seconds until well chilled.
Serving
- 7
Strain and Serve
Strain the mixture into a chilled cocktail glass or over fresh ice in a rocks glass. Optionally, garnish with a banana slice or a lime wheel.
