Tahini Sauce Recipe

Time15m

Serves4

Make Tahini Sauce Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Prepare the Garlic
Peel the garlic clove and chop it finely or crush it using a garlic press.
2
Mix the Base Ingredients
In a mixing bowl, combine the tahini, water, lemon juice, prepared garlic, and salt. Whisk together until the mixture is smooth and creamy.
3
Adjust Consistency
If the tahini sauce is too thick, gradually add more water, a tablespoon at a time, until you reach your desired consistency.

4
Add Optional Ingredients
If desired, stir in olive oil for richness, paprika for a hint of spice, and chopped parsley for freshness.
5
Taste and Adjust
Taste the sauce and adjust the seasoning with more salt or lemon juice, if needed.