Tacos X2 Recipe

Taco Preparation

1. 1

   Cook the Meats

   In a skillet over medium heat, cook the ground beef until browned, about 5-7 minutes. If using shredded chicken, heat it in the skillet until warmed through.

2. 2

   Prepare the Tortillas

   Warm the corn tortillas in a separate skillet or microwave until soft and pliable.

3. 3

   Assemble the Tacos

   On each tortilla, layer the cooked meat, shredded lettuce, diced tomatoes, shredded cheese, and top with sour cream, salsa, and avocado slices.

4. 4

   Garnish and Serve

   Sprinkle chopped cilantro over the tacos and serve with lime wedges on the side.