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Ingredients
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Queso Ingredients
Method
Queso Preparation Directions
- 1
Prepare the Cheese Mixture
In a medium saucepan over low heat, combine the cheddar cheese, Monterey Jack cheese, cream cheese, and milk. Stir continuously until the cheeses are melted and the mixture is smooth.
- 2
Add Flavorings
Once the cheese is melted, add the diced tomatoes with green chilies, ground cumin, chili powder, and garlic powder. Stir until everything is well combined.
- 3
Season to Taste
Add salt and pepper to taste. If the queso is too thick, you can add a little more milk to reach your desired consistency.
- 4
Serve
Transfer the queso to a serving bowl and garnish with fresh cilantro. Serve warm with tortilla chips or your favorite dipping items.