Jul 14 2026
Restaurants›Nupa South›Gyro Pita Recipe

Gyro Pita Recipe

Inspired by Nupa South
Time50m
Serves4

Flamed broiled beef and lamb served on grilled pita with onions, tomato, and Tzatziki on the side.

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Ingredients

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Gyro Pita Ingredients

Method

Preparation Steps

  1. 1

    Prepare the Meat

    In a bowl, combine the beef and lamb with olive oil, garlic, salt, pepper, oregano, cumin, and lemon juice. Mix well and let it marinate for at least 30 minutes.

  2. 2

    Cook the Meat

    Preheat a grill or skillet over medium-high heat. Cook the marinated meat for about 8-10 minutes, turning occasionally until fully cooked and slightly charred.

  3. 3

    Prepare the Pita

    While the meat is cooking, grill the pita bread for about 1-2 minutes on each side until warm and slightly crispy.

  4. 4

    Assemble the Gyro Pita

    Slice the cooked meat thinly and place it inside the grilled pita. Top with sliced onions and tomatoes.

  5. 5

    Serve

    Serve the gyro pitas with Tzatziki sauce on the side for dipping.

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