Falafel Salad Recipe
A vibrant blend of crispy falafel, fresh greens, and colorful vegetables, drizzled with a tangy tahini dressing for a refreshing and nutritious meal.
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
- 1
Prepare the vegetables
Wash and chop the mixed greens, cherry tomatoes, cucumber, and red onion. Combine them in a large salad bowl.
- 2
Add falafel
Cut the cooked falafel into halves or quarters and add them to the salad bowl.
- 3
Add cheese and herbs
Sprinkle the crumbled feta cheese and chopped parsley over the salad.
- 4
Dress the salad
Drizzle your favorite dressing over the salad and toss gently to combine all ingredients.
- 5
Serve
Serve immediately as a fresh meal or side dish.
