Grilled Chicken Sandwich Recipe
Grilled chicken breast with lettuce, tomato, and mayonnaise on a toasted bun.
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Ingredients
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Chicken Marinade
Sandwich Assembly
Method
Chicken Marinade Preparation
- 1
- 2
Marinate the Chicken
Place the chicken breasts in a resealable plastic bag or shallow dish, pour the marinade over the chicken, seal or cover, and refrigerate for at least 30 minutes to 2 hours.
Grilling and Assembly
- 3
- 4
Toast the Buns
While the chicken is grilling, cut the burger buns in half and toast them on the grill for about 1-2 minutes until they are golden brown.
- 5
Assemble the Sandwich
Once the chicken is done, remove it from the grill and let it rest for a few minutes. On the bottom half of each toasted bun, spread 1 tablespoon of mayonnaise, place a lettuce leaf, followed by slices of tomato, and then the grilled chicken breast. Top with the other half of the bun.